TECHNIC FORM
 

Château la Gontelle

* Appellation Bordeaux Red

* Millesime 2004

* Situation: Hill Clayey-Limestone

* The Grape Varieties: Merlot 80% Cabernet Sauvignon 20%

* Mechanical Weeding

* Work of the Ground by the Plough

* Thinning-out of

* Mechanical Harvest

* Vinification: Traditional with control of the temperature

* Bottled after: Fining, Filtering

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